Vegetarian
Meatless dishes even the meat eaters will enjoy.
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Perfect Boiled Eggs
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Perfect Boiled Eggs
A boiled egg has to be one of the easiest and quickest meals you can make. Use these simple steps to get a perfectly cooked egg every time. Using the timer on your stove takes away the guess work, I...
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Corn Fritters
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Corn Fritters
Corn fritters are delicious any time of the day. Serve for breakfast with a rasher of bacon or your fave eggs, for lunch they're good with a salsa or even a blob of sweet chilli sauce, for dinner - use...
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Potato Wedges
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Potato Wedges
Potato wedges are not only easier to make than chips but have a fraction of the fat! Use the same method for Kumara (sweet potato) wedges or do a mix of potato, kumara, parsnip and carrot. You can add a...
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Soft Roti Wraps
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Soft Roti Wraps
Roti are tender, versatile and very cheap to make. Use as a wrap, a tortilla, a snack or to mop up gravy. Recipe makes 8 but can easily be doubled. These roti are quite easy to roll so the kids...
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Mandarin and Vanilla Custard Tart
Mandarins, Clementine’s, Satsumas – these small sweet citrus fruits have a more delicate flavour than oranges so work well with creamy custard. This tart is easy and the candied fruit decoration is optional. Ingredients 2 sheets sweet shortcrust pastry, defrosted...
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Watermelon “Pizza” with Marshmallow Tangy Topping
Watermelon is the ultimate summer sweet treat – cool, crisp and amazing topped with my Marshmallow Tangy Topping. Add whatever fruit you have on hand to turn this recipe into a playful afternoon snack or summer dessert. Ingredients 90g white...
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Barbecue Corn on the Cob with Herby Butter
Fresh sweetcorn is cheap and delicious when at the peak of the season. I like to cook it in the husk – 4 minutes in the microwave will do the job but it’s also great cooked on the barbecue making...
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Halloween Pumpkin Buns
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Halloween Pumpkin Buns
My Super-cute Halloween Pumpkin buns are perfect to serve the kids for a post Trick or Treat supper with a warming bowl of soup, or tuck them in the lunch boxes for a spooky surprise. Ingredients 3 – 3 ¼...
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Balsamic Roasted Vegetables with Garlic
Delicious as a side dish to roasted or bbq meats, these tasty roasties are also excellent added to a cous cous salad or scattered over a pizza or into a pasta sauce, so make the full amount even if it...
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Asparagus Pastries
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Asparagus Pastries
These savoury pastries are quick and very easy to make, ideal for a light meal or serve them with drinks as a pre dinner nibble. Halve the amount if you are cooking for 2. Ingredients 2 sheets of frozen puff...
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Beetroot and Feta Tarts
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Beetroot and Feta Tarts
You'll need to allow an extra 40 minutes if making your own onion jam, (see below for recipe), it's very easy and cheap or use store-bought onion jam if you prefer, it's an easy recipe to double and the tarts are...
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Pumpkin Chickpea Curry
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Pumpkin Chickpea Curry
This simple dish is packed with flavour, its inexpensive to make and really filling. Style it up with a sprinkle of fresh chopped coriander and some cashew nuts or eat it as is, with rice, or rolled in flat bread....
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